13 oz. turkey sausage kielbasa
8 oz. Velveeta 2% cheese
18 oz. frozen peas
6 oz. pasta
DIRECTIONS
The amount of cooking time for pasta will be long enough for the sausage and sauce. Cook pasta to box directions. Slice sausage on the bias and cook in nonstick pot on medium heat. Brown edges of sausage. Add cheese and let it melt. Add peas. Add water if it needs to be thinned out. Once pasta is cooked, drain and add to pot. Combine and serve.
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